Went to the Lume today and got a meat platter and a cheese platter to share with the Minipeelers while we watched the exhibition. It was interesting, with sourdough bread and quince paste and other things that tasted nice but I wasn't sure what they were. I think one thing was little tiny cubes of pickled beetroot.
CEOofmyhouse56 in foodaustralia
Tucker Time: Sat 24 May 2025
What's everyone eating today?
Went to the Lume today and got a meat platter and a cheese platter to share with the Minipeelers while we watched the exhibition. It was interesting, with sourdough bread and quince paste and other things that tasted nice but I wasn't sure what they were. I think one thing was little tiny cubes of pickled beetroot.